The Sweet Temptation: How to Make a Donut Latte
DIY Donut Latte Recipe for a Special Treat
Introducing a unique Donut Latte recipe: a rich, creamy latte topped with a whole donut! It’s a delight for both your eyes and your taste buds. This recipe is perfect for adding a touch of fun and flavor to your home cafe experience.
Ingredients
- Ice, as needed
- 120ml Milk, chilled
- 2 shots Espresso (approx. 60ml)
- 1 Donut of your choice
Cooking Instructions
Step 1
First, prepare for your refreshing Donut Latte by filling your chosen glass or mug generously with ice. More ice ensures your drink stays colder for longer.
Step 2
Carefully pour 120ml of chilled milk over the ice in the mug. You can adjust the amount of milk to your personal preference.
Step 3
Extract two fresh, strong shots of espresso. Typically, each shot is about 30ml, so prepare approximately 60ml of espresso in total. A richer coffee flavor will result in a more delicious latte.
Step 4
Gently pour the extracted espresso over the milk in the mug. For a visually appealing latte, try to pour slowly so the espresso creates a nice layer on top. Now, move the mug to your desired serving spot.
Step 5
Place your selected donut whole on top of the latte. The type of donut you choose can bring a different charm to your drink. The sweetness of the donut will blend beautifully with the latte, offering a unique flavor experience.
Step 6
Finally, insert a straw through the center hole of the donut. This allows the donut’s sweet essence to naturally infuse into the latte as you drink. Your special Donut Latte is now complete! Enjoy every sip.
