Melted Baked Camembert Cheese with Honey and Nuts
How to Make Baked Camembert Cheese: A Simple Yet Elegant Wine Appetizer for the Holidays
Looking for an impressive yet easy wine appetizer for your holiday gatherings? This recipe transforms a simple Camembert cheese into a warm, gooey delight, perfect for sharing. While some might find the distinct flavor of Camembert challenging, the addition of sweet honey and crunchy nuts creates a wonderfully balanced taste that even cheese skeptics can enjoy. Baked in an air fryer for just 8 minutes, this dish offers a touch of gourmet elegance to any occasion. Serve it warm with crackers or crusty bread for an unforgettable experience.
Ingredients
- 1 Camembert cheese wheel
- 50g mixed nuts
- 2 Tbsp honey
Cooking Instructions
Step 1
Begin by preparing the Camembert cheese. You can either gently score the top rind with a fork, making several small holes, or carefully remove a portion of the top rind. This step helps the cheese melt more evenly and allows the honey and nuts to penetrate the cheese.
Step 2
Cut the Camembert cheese into 8 equal wedges. This makes it easier to serve and enjoy later. It’s best to pre-score or cut them before baking.
Step 3
Carefully place the prepared Camembert cheese into an air fryer basket or an oven-safe dish. Ensure it’s arranged so it holds its shape while baking.
Step 4
Now, it’s time to add the sweet glaze. Drizzle 2 tablespoons of honey evenly over the top of the Camembert cheese. The honey will caramelize slightly as it bakes, adding a delightful sweetness.
Step 5
Finally, generously scatter 50g of mixed nuts over the honey-drizzled cheese. A blend of almonds, walnuts, pecans, or your favorite nuts will add a wonderful texture and nutty flavor.
Step 6
Place the dish in your air fryer and bake at 180°C (350°F) for approximately 8 minutes. You’re looking for the cheese to be beautifully melted and gooey, with the nuts lightly toasted. Cooking times may vary slightly depending on your air fryer model, so keep an eye on it.
Step 7
After 8 minutes, carefully remove the baked Camembert cheese from the air fryer. It’s ready to be served immediately! Enjoy this warm, melted cheese with baguette slices, crackers, or even fresh fruit. A little extra drizzle of honey or olive oil can be a delicious finishing touch.
