Savory and Sweet Dried Anchovy and Potato Stew: Make a Perfect Side Dish
Dried Anchovy and Potato Stew: A Hearty Side Dish Recipe
Introducing a delicious Dried Anchovy and Potato Stew, where chewy potatoes meet savory anchovies, making you want to finish a whole bowl of rice! This dish is a fantastic side, easy to make with simple ingredients, perfect for any occasion. It’s a beloved classic for both kids and adults. Let’s make it right now!
Main Ingredients- 2 medium potatoes, peeled
- 100g small dried anchovies (rinsed and drained)
- Generous amount of green onions, chopped
Cooking Instructions
Step 1
First, peel the potatoes and cut them into bite-sized cubes, slightly larger than a single bite. Place the potatoes in boiling water with a pinch of salt and boil until they are about 50% cooked (approximately 5-7 minutes). This step prevents the potatoes from falling apart during the braising process and helps them absorb the sauce better. Drain the boiled potatoes.
Step 2
Rinse the small dried anchovies lightly under running water to remove any small bones or debris, then drain them thoroughly in a sieve. If the anchovies are too salty, you can soak them in cold water briefly before draining.
Step 3
In a pot or deep pan, combine the prepared potatoes and dried anchovies. Add 1 Tbsp soy sauce, 1 Tbsp cooking wine, 1 Tbsp sugar, and a pinch of black pepper.
Step 4
Gently mix the ingredients to coat them evenly with the sauce. Add about 2-3 tablespoons of water and braise over medium-low heat until the sauce thickens. To ensure the potatoes and anchovies absorb the flavor, gently shake the pan or stir occasionally with a spatula.
Step 5
Once the sauce has reduced and gained a glossy sheen, turn off the heat. Add the chopped green onions and dried chili threads (if using) and mix lightly.
Step 6
Finally, sprinkle with sesame seeds for a delicious garnish. Your savory and sweet Dried Anchovy and Potato Stew is ready! It’s absolutely delightful served over warm rice.
Step 7
Enjoy your meal with this wonderfully savory and slightly sweet Dried Anchovy and Potato Stew, a perfect addition to your table.
