Sweet & Refreshing Strawberry Ade
How to Make Delicious Strawberry Ade with Homemade Strawberry Syrup
Homemade strawberry syrup is incredibly versatile, perfect for various drinks and desserts. It’s also wonderful spooned over Greek yogurt or used in cakes. This strawberry ade recipe offers a distinctively delightful taste, different from a strawberry latte. Enjoy a taste of homemade cafe-quality refreshment!
Strawberry Ade Ingredients- 3 Tbsp Homemade Strawberry Syrup
- 400ml Sparkling Water
- 6-7 Ice Cubes
Cooking Instructions
Step 1
Start by adding 3 generous tablespoons of your sweet, well-ripened homemade strawberry syrup to a glass. This syrup forms the delicious base of your ade.
Step 2
Next, fill the glass with 6-7 ice cubes to make your drink wonderfully cold. The ice not only keeps the ade chilled but also adds to its appealing presentation.
Step 3
Now, it’s time to pour in the sparkling water for that refreshing fizz. Slowly add 400ml of sparkling water to the glass. (Tip: For an extra special twist, try using kiwi-flavored sparkling water. It pairs surprisingly well and adds a unique fruity note!)
Step 4
The subtle fruity aroma from the kiwi sparkling water beautifully complements the rich sweetness of the strawberry syrup, creating a delightful symphony of flavors. You’ll notice a hint of kiwi alongside the vibrant, fresh strawberry essence that fills your mouth. Give it a gentle stir to combine everything, and your exquisite strawberry ade is ready to be enjoyed. Cheers!
