Super Simple Smoked Duck Stir-fry (Barbecue Style)
An Easy Home-Cooked Smoked Duck Barbecue Stir-fry
Enjoy this delicious smoked duck barbecue stir-fry easily at home.
Main Ingredients
- 600g Smoked Duck
- 3 Onions (medium-sized)
- 1 tsp Minced Garlic
- 1 tsp Black Pepper
Cooking Instructions
Step 1
First, thoroughly wash and peel the 3 onions. Then, slice them thinly into strips suitable for stir-frying. Prepare 1 tsp of minced garlic as well.
Step 2
Heat a pan over medium heat. Add the sliced onions and minced garlic, and stir-fry until the onions become translucent and fragrant. Be careful not to burn the garlic.
Step 3
Once the onions have softened, add the 600g of smoked duck to the pan. Since smoked duck is already cooked, you can add a little oil or omit it, and stir-fry it with the onions. The duck’s own fat is often enough to cook it deliciously.
Step 4
When the smoked duck starts to turn golden brown on the edges, sprinkle 1 tsp of black pepper evenly over it. The pungent aroma of black pepper will further enhance the duck’s flavor. Stir-fry for another 2-3 minutes until all ingredients are well combined. This super simple smoked duck stir-fry is now ready!
