Super Simple Cucumber Salad with ‘Garutok’ All-Purpose Seasoning
Fresh and Crunchy Cucumber Salad You Can Make at Home
Introducing a cucumber salad recipe that’s incredibly simple yet incredibly delicious, using the all-purpose seasoning ‘Garutok’! This is a must-try for individuals living alone or anyone who feels intimidated by cooking. It’s also a fantastic option for those on low-sodium or diabetic diets. ‘Garutok’ comes conveniently packed in 5 individual sachets per container, making it a versatile ingredient for various dishes like doenjang jjigae (soybean paste stew), ramen, and other seasoned vegetable side dishes.
Essential Ingredients- 1 sachet of ‘Garutok’ (All-purpose seasoning)
- 1 fresh cucumber
- 1 bunch of green onion (white parts primarily)
- 1/4 fresh onion
Cooking Instructions
Step 1
First, wash the cucumber thoroughly. If you’re using the peel, ensure it’s scrubbed clean of any dirt or blemishes. Slice the cucumber thinly, then squeeze out as much water as possible with your hands. This step is crucial to prevent the cucumber from becoming soggy and to maintain its crisp texture. Place the squeezed cucumber into a mixing bowl.
Step 2
Prepare the vegetables: thinly slice the 1/4 onion. Wash the green onion and chop it into bite-sized pieces, about 1-2 cm long, focusing on the white parts.
Step 3
Add the sliced cucumber, onion, and green onion to the mixing bowl. Sprinkle about 1/3 of the ‘Garutok’ sachet over the vegetables. Gently toss everything together. It’s important to mix lightly without pressing down too hard, so the cucumber doesn’t get bruised and maintains its shape while ensuring the seasoning is evenly distributed.
Step 4
Now, add the remaining seasoning ingredients: 1 teaspoon of fine red pepper flakes, 1 tablespoon of sesame oil, and 3 pinches of toasted sesame seeds for aroma. To avoid excess moisture from the cucumber and onion making the salad watery, use chopsticks to gently and quickly mix everything. This helps coat the vegetables evenly with the seasoning.
Step 5
Once everything is well combined, transfer the freshly made cucumber salad to a serving dish. This crisp and refreshing side dish is perfect to enjoy with a bowl of rice for a satisfying meal.
