Super Simple Corn Salad
The Easiest Corn Salad Recipe Using Canned Corn
A satisfying snack or side dish for kids made with just one can of corn! It’s incredibly simple and delicious. Enjoy this easy recipe.
Main Ingredients
- 1 can of corn (drained)
- 1/2 bell pepper
- 1/2 onion
Cooking Instructions
Step 1
Are the ingredients super simple? Yes! You can also add various vegetables you have in your fridge. Adding some ham, which kids love, would also be great!
Step 2
First, pour the liquid from the canned corn into a sieve and drain it well. Waiting for about 1-2 minutes helps to remove excess moisture.
Step 3
Now, let’s prepare the onion. Slice half an onion and soak it in water.
Step 4
Waiting for 1-2 minutes will remove the sharp, pungent flavor, making it milder. This step is optional but highly recommended for a better taste.
Step 5
While the onion is soaking, let’s chop the bell pepper. You can also finely mince it using a chopper. Dice it into bite-sized pieces.
Step 6
Drain the onion and mince it. Then, combine it with the chopped bell pepper.
Step 7
Today, we’re completing it with just mincing. All the ingredients are ready!
Step 8
The ingredient preparation is complete.
Step 9
Place all the prepared ingredients into a stainless steel bowl.
Step 10
Add 4 tablespoons of mayonnaise, 2 tablespoons of vinegar, 1 tablespoon of sugar, and a pinch of pepper.
Step 11
Mix everything thoroughly until the seasonings are well combined. Your delicious corn salad is ready!
