Soft and Savory Tofu Inari Sushi
Perfect for Children’s Day! Healthy Tofu Inari Sushi, a Simple Recipe Great for Dieting
Introducing a Tofu Inari Sushi recipe that’s perfect for kids’ snacks or simple picnic lunches. The combination of soft tofu and sweet-and-sour inari sushi is exquisite, and it’s a healthy option highly recommended for those seeking a lighter meal. For detailed steps, please visit the blog: https://blog.naver.com/yejin1108/221916505004
Main Ingredients
- Tofu 200g (approx. half a block, market tofu)
- Inari sushi kit for 2 servings
- Sesame seeds 1 Tbsp
Cooking Instructions
Step 1
First, prepare your ingredients. You’ll need about 200g of tofu (roughly half a block, using market tofu as a guide) and an inari sushi kit for 2 servings. It’s best to drain as much water from the tofu as possible.
Step 2
Add all the seasoning sauces, vegetable flakes, and vinegar included in the inari sushi kit. If you prefer a less tangy taste, feel free to adjust the amount of seasoning sauce to your liking.
Step 3
Before filling the inari pockets, gently open them up. Then, stuff the tofu, either mashed or in small chunks, firmly into the inari pouches. Filling them generously makes for a more satisfying bite.
Step 4
And there you have it – delicious Tofu Inari Sushi! Isn’t it simple? This is a wonderful, fuss-free meal option to enjoy with your children on special occasions. Enjoy your meal!
