Smoked Duck with Stir-Fried Chives: A Delicious Pairing
How to Enjoy Smoked Duck Deliciously? Smoked Duck with Stir-Fried Chives Recipe
Discover a delightful and simple way to savor smoked duck, which can sometimes be a bit rich, by pairing it with the perfectly complementary flavor of chives.
Main Ingredients- 1 pack Smoked Duck (approx. 300g)
- 1/2 bunch Fresh Chives (approx. 100g)
- 1 medium Onion
Sweet and Sour Dressing- 3 Tbsp Soy Sauce
- 3 Tbsp Sugar
- 3 Tbsp Vinegar
- 2 Tbsp Gochugaru (Korean chili flakes)
- 1 Tbsp Minced Garlic
- A drizzle of Sesame Oil
- 3 Tbsp Soy Sauce
- 3 Tbsp Sugar
- 3 Tbsp Vinegar
- 2 Tbsp Gochugaru (Korean chili flakes)
- 1 Tbsp Minced Garlic
- A drizzle of Sesame Oil
Cooking Instructions
Step 1
First, let’s prepare the vegetables. Wash the chives thoroughly and cut them into approximately 5cm lengths for easy eating. Peel the onion and slice it thinly into strips.
Step 2
In a large bowl, combine the prepared chives and sliced onion. Add 2 Tbsp of gochugaru, 1 Tbsp of minced garlic, and a small drizzle of sesame oil for fragrance. Gently toss these ingredients together just to lightly coat them before adding the main dressing. This initial toss helps to season the vegetables subtly.
Step 3
Now, let’s make the delicious soy sauce dressing. In a small bowl, combine 3 Tbsp of soy sauce, 3 Tbsp of sugar, and 3 Tbsp of vinegar. Stir until the sugar is completely dissolved to create a perfectly balanced sauce.
Step 4
We’ll cook the smoked duck in a pan until it’s nicely browned. Heat a frying pan over medium heat and add the smoked duck. Cook until golden brown. Since smoked duck releases a lot of oil, place the cooked duck on paper towels for a moment to drain off excess fat. This step is crucial for a less greasy and more enjoyable dish. Arrange the drained smoked duck attractively on a serving plate.
Step 5
Pour the prepared soy sauce dressing over the lightly seasoned chives and onion mixture. Toss gently to ensure the vegetables are evenly coated with the dressing. Artfully arrange the dressed chives and onion alongside the cooked smoked duck on the plate.
Step 6
Your Smoked Duck with Stir-Fried Chives is now complete! Enjoy the harmonious blend of the savory duck and the refreshing, tangy chives.
