Simple Onion Pizza Made Without Flour
Quick and Easy Onion Pizza Recipe with an Air Fryer
Introducing a special onion pizza, perfect for enjoying without feeling heavy, made with fresh, seasonal onions and no flour! It’s slightly sweet and spicy, refreshing, and has a delightful crunchy yet chewy texture that makes it enjoyable until the last bite. If you love onions, feel free to load up on your favorite toppings to create your own unique onion pizza. Using an air fryer makes it incredibly easy to achieve restaurant-quality taste at home!
Main Ingredients
- 1/2 medium onion (sliced about 0.8cm thick)
- 1 Tbsp bell pepper (finely minced)
- 15 slices black olives
- 100g pizza cheese (adjust to your preference)
- Sausage (sliced thinly) – moderate amount
- 7.5g butter (total)
- Pinch of parsley flakes (for garnish, optional)
Sauce & Seasoning
- 3 Tbsp store-bought pizza sauce or ketchup (choose according to preference)
- 3 Tbsp store-bought pizza sauce or ketchup (choose according to preference)
Cooking Instructions
Step 1
First, prepare the base for your pizza: the onions. Slice the onion into rounds about 0.8cm thick. Finely mince the bell pepper and thinly slice the sausage. Having all your ingredients prepped will make the cooking process much smoother.
Step 2
Line the bottom of your air fryer basket with parchment paper for easy cleanup. Arrange the sliced onions in a single layer, covering the surface. Distribute the butter (7.5g total) evenly over the onion slices, about 2.5g (approx. 1/2 tsp) per slice. The butter will melt and add wonderful flavor to the onions.
Step 3
Now, let’s add the flavor! Sprinkle a generous amount of pizza cheese over the onions. Then, evenly spread 3 Tbsp of your chosen sauce (store-bought pizza sauce or ketchup) over the cheese. You can adjust the amount of sauce to your liking.
Step 4
Arrange the minced bell pepper, sliced sausage, and black olives on top of the sauce. Feel free to add other ingredients you enjoy, such as corn kernels or mushrooms, to make your pizza even more special and delicious.
Step 5
Sprinkle another layer of pizza cheese evenly over all the toppings. More cheese is always a good idea, so add as much as you like! This will ensure a wonderfully gooey and melted cheese topping when it’s done.
Step 6
Bake in the air fryer at 180°C (356°F) for about 7 minutes. Cooking times and temperatures can vary between air fryer models, so keep an eye on it to ensure the cheese is melted and golden brown without burning. Once cooked, sprinkle with parsley flakes for garnish (optional). Enjoy your delicious homemade onion pizza!
