Simple Morning Cheese Bacon Toast
Make a Delicious and Satisfying Breakfast Toast
When you’re tired of cooking rice every morning, toast is a fantastic choice! It’s easy to make and simple to clean up. Even kids can help make it! Adding a variety of ingredients makes it nutritious. Enjoy a delightful start to your day!
Main Ingredients- 2 slices of bread
- 1 slice of cheddar cheese
- 2 strips of bacon
- 1 egg
- 8 slices of cucumber
Sauce- 1 Tbsp grape jam
- 1 Tbsp grape jam
Cooking Instructions
Step 1
First, cook the egg to your desired doneness. A soft-boiled egg with a slightly runny yolk is recommended. While the egg is cooking, thinly slice the fresh cucumber into 8 pieces. This will add a refreshing crunch.
Step 2
In the same pan used for the egg, cook the bacon until it’s nicely browned and crispy. Place the cooked bacon on a paper towel to absorb any excess grease. This step helps reduce greasiness and makes the bacon extra crisp.
Step 3
Now, toast one slice of bread until it’s lightly golden and warm. Spread the prepared grape jam evenly over the toasted bread. The sweetness of the jam will beautifully complement the other savory ingredients.
Step 4
Carefully place the soft-boiled egg on top of the jam-spread bread. Then, arrange the sliced cucumber pieces attractively over the egg. The fresh cucumber adds a delightful zest.
Step 5
Next, layer the perfectly cooked bacon and the savory cheddar cheese on top of the egg and cucumber. Finally, place the second slice of toasted bread on top to complete your delicious morning toast! Serve immediately while warm for the best flavor and texture.
