Simple Ham & Cheese Bagel Sandwich
Easy Ham and Cheese Bagel Sandwich Recipe: Perfect for Lunchboxes & Picnics! Featuring Romaine Lettuce, Cheese, and Ham
Hello everyone, it’s Superpower! Today, I’ve made a delicious ham and cheese bagel sandwich. This sandwich features slice cheese, cream cheese, romaine lettuce, and ham, all nestled within a soft bagel. You can use either sliced ham or canned ham. Using canned ham requires a bit more prep as you need to slice it yourself, whereas pre-sliced ham is more convenient. I had all the ingredients at home except for ham, so I used canned ham. Feel free to use whichever type you prefer! Let’s get started on how to make this delightful ham and cheese bagel sandwich!
Ingredients (Serves 2-3)
- 2 Bagels
- 2 slices Cheddar cheese (or your favorite slicing cheese)
- Cream cheese, to spread
- 4 Romaine lettuce leaves
- 4 slices Canned ham (or sliced ham)
Cooking Instructions
Step 1
First, gather all the ingredients for your sandwich. This recipe is designed to serve 2-3 people.
Step 2
Slice the bagels in half horizontally. Then, place them in your oven or toaster oven and toast them until they are warm all the way through. The exact temperature and time will vary depending on your oven and the condition of the bagels, so aim for a warm interior and a lightly crisp exterior.
Step 3
If you’re using canned ham, slice it thinly. You can either pan-fry the slices until lightly golden or briefly blanch them in boiling water to remove excess oil. This step enhances the flavor and makes the ham more palatable.
Step 4
Once the bagels are toasted, take them out of the oven. Spread a generous layer of cream cheese on the cut side of just one half of each bagel. This creates a creamy base that helps hold the other ingredients in place.
Step 5
Wash and pat dry the romaine lettuce leaves. Fold each leaf in half and place two leaves on top of the cream cheese spread on each bagel half. The crisp lettuce adds a refreshing crunch.
Step 6
Now, arrange the prepared ham slices and the cheese slices on top of the romaine lettuce. Finally, place the other bagel half on top to complete your sandwich! It’s starting to look delicious, isn’t it?
Step 7
Voila! Your ham and cheese bagel sandwich is ready! Enjoy this wonderfully simple yet satisfying creation.
Step 8
For easier eating, carefully slice the completed sandwich in half with a sharp knife. This makes it much more convenient to enjoy. Your delicious and hearty ham and cheese bagel is ready to be savored!
