Simple & Delicious! Creamy Potato Salad Made with Steamed Potatoes
Quick Potato Salad from Leftover Steamed Potatoes: A Perfect Blend of Mayonnaise, Nuts, and Pickled Cucumber
Transform any leftover steamed potatoes into a deliciously sweet and savory potato salad! This recipe incorporates finely chopped pickled cucumber (ojingi) for a refreshing, non-greasy taste, and crunchy nuts for added texture and flavor. It’s a simple yet satisfying dish perfect as a snack or a sandwich filling.
Ingredients- 2 large steamed potatoes (approx. 300-400g)
- 1/2 cup chopped nuts (walnuts, almonds, cashews, or your preference)
- 1 pickled cucumber (ojingi, small size)
- 1/4 carrot (finely diced)
Seasoning- 3 Tbsp mayonnaise
- 1 Tbsp sugar
- 1 pinch of salt (adjust to taste)
- 3 Tbsp mayonnaise
- 1 Tbsp sugar
- 1 pinch of salt (adjust to taste)
Cooking Instructions
Step 1
First, prepare two large steamed potatoes. Steamed potatoes are easier to mash when they are still warm. Use a fork or a potato masher to mash them until smooth and lump-free.
Step 2
Here’s a special twist for this recipe! Instead of fresh cucumber, we’re using pickled cucumber (ojingi). Ojingi adds a wonderful crispiness and a unique savory flavor that makes the salad much more refreshing and delicious. While you can use fresh cucumber, ojingi is highly recommended!
Step 3
Rinse the pickled cucumber briefly under running water to remove excess salt, then squeeze out as much water as possible. Finely chop it into small pieces. Using chopped ojingi ensures its flavor is evenly distributed throughout the salad.
Step 4
Add the finely diced carrot and 1/2 cup of chopped nuts to the mashed potatoes. The carrot adds a touch of color, while the nuts provide a satisfying crunch and nutty flavor.
Step 5
Now it’s time to season. Add 3 generous tablespoons of mayonnaise. The creaminess and richness of the mayonnaise will blend beautifully with the potatoes.
Step 6
Add 1 tablespoon of sugar for a touch of sweetness and a pinch of salt to enhance the flavors. Sugar helps to balance the earthy taste of the potatoes and elevates the overall flavor profile. Adjust the salt to your preference.
Step 7
Once all the ingredients and seasonings are added, gently mix everything together with a spatula or spoon until well combined. Ensure the mashed potatoes are thoroughly mixed with the mayonnaise, pickled cucumber, and nuts. Your delicious potato and pickled cucumber salad is now ready! Enjoy!
