Savory Sesame Cucumber Salad
How to Make Sesame Cucumber Salad with Savory Sesame Dressing
Today, we’re not making the usual spicy cucumber salad, but a delightful Sesame Cucumber Salad made with a rich, nutty sesame dressing. It’s a refreshing side dish that’s perfect for any meal!
Main Ingredients- 2 cucumbers
Savory Sesame Dressing- 3 Tbsp ground sesame seeds (finely ground)
- 1 Tbsp mayonnaise
- 1 Tbsp soy sauce
- 1 Tbsp vinegar
- 1 Tbsp sugar
- 1 Tbsp sesame oil
- 3 Tbsp ground sesame seeds (finely ground)
- 1 Tbsp mayonnaise
- 1 Tbsp soy sauce
- 1 Tbsp vinegar
- 1 Tbsp sugar
- 1 Tbsp sesame oil
Cooking Instructions
Step 1
Thoroughly wash 2 cucumbers. Slice them thinly, about 3mm thick, and place them in a bowl. Add 1/3 Tbsp of salt and gently mix. Let the cucumbers sit for 20 minutes to lightly pickle. This process draws out excess moisture, helping them retain a crisp texture and absorb the dressing better.
Step 2
Now, let’s make the delicious sesame dressing that gives this salad its signature flavor! In a separate bowl, combine 3 Tbsp of finely ground sesame seeds (grinding them finely makes the dressing smoother), 1 Tbsp mayonnaise for creaminess, 1 Tbsp soy sauce for umami, 1 Tbsp vinegar for a tangy kick, and 1 Tbsp sugar for a touch of sweetness. Finally, add 1 Tbsp of sesame oil to enhance the nutty aroma. Whisk everything together until well combined. Your flavorful sesame dressing is ready!
Step 3
After 20 minutes, gently squeeze out the excess liquid from the salted cucumbers. Be careful not to squeeze too hard, as this can make them mushy. Add the prepared sesame dressing generously to the squeezed cucumbers. Gently toss everything together with your hands, ensuring the cucumbers are evenly coated with the dressing. Your delicious Sesame Cucumber Salad is complete! You can enjoy it immediately, or chill it in the refrigerator for a refreshing twist.
