Savory and Tender Soy-Braised Shrimp Sumine Banchan Style! Easy and Delicious Soy-Braised Shrimp Recipe at Home Experience the irresistible taste of plump, juicy shrimp paired with crisp bean sprouts in this delightful Soy-Braised Shrimp dish. Perfect as a side for rice or a flavorful accompaniment to drinks, this recipe, inspired…
Holiday Leftover Pancake & Rice Cake Fusion: Cheesy Tteokbokki Delight Deliciously Repurposing Leftover Holiday Food! #HolidayLeftovers #HolidayDishes #DuriMoon #EasyRecipeHack Transform your leftover holiday jeon (savory pancakes) and tteok (rice cakes) into a delightful fusion dish. This recipe combines the savory notes of jeon with the chewy texture of tteok, all…
Chef Lee Yeon-bok’s Secret! Authentic Mapo Tofu Recipe for Your Home Authentic Mapo Tofu by Chef Lee Yeon-bok This Mapo Tofu, made with Chef Lee Yeon-bok’s recipe, is incredibly delicious! It’s so good that it’ll make you want to finish a whole bowl of rice. The key is to scoop…
Silky Smooth Frozen Persimmon Smoothie How to Make a Delicious Frozen Persimmon Smoothie Enjoy the naturally sweet and soft flavor of ripe persimmons not just by eating them as is, but also by transforming them into a refreshing and delightful smoothie! This simple dessert is perfect for a cool treat.…
Warm Daegu-style Kongguk (Soybean Porridge) How to Make Hearty Daegu-style Kongguk for Winter While we enjoy cold Kongguk during hot summers, it’s time to savor a warm version as the weather turns cooler. This recipe brings you the Daegu-style Kongguk, featuring a subtly sweet soybean broth enriched with chewy twisted…
Crispy Cucumber, Onion, and Young Green Pepper Salad (Oimoochi) A Refreshing and Spicy Korean Salad: Cucumber, Onion, and Young Green Pepper Mix This recipe brings a delightful twist to your usual cucumber salad by incorporating crunchy onions and mildly spicy young green peppers (yeori gochu). Perfect as a side dish…
Aromatic Chwinamul Rice How to Make Aromatic Chwinamul Rice Quickly with an Electric Pressure Cooker Namul bibimbap is a delightful specialty dish perfect for when your appetite is low! Enjoy this hearty and delicious Chwinamul rice made easily with an electric pressure cooker, requiring no other side dishes. It captures…
Delectable Smoked Salmon Sake-Don Homemade Smoked Salmon Sake-Don with Rich Flavor Craving Sake-Don but can’t have raw salmon during pregnancy? This recipe uses delicious smoked salmon to create a satisfying and safe alternative! It turned out wonderfully flavorful. Recipe Info Category : Main dish Ingredient Category : Seafood Occasion :…
Sautéed LA Galbi with Korean Angelica Tree Shoots (Gae-dureup) A Spring Delicacy: The Harmonious Blend of Fragrant Gae-dureup and LA Galbi! Highly Recommended as a Side Dish or Appetizer Among spring vegetables, gae-dureup is my absolute favorite for awakening the palate! Also known as ‘eomnamu-sun’, gae-dureup is delicious prepared in…
Rich & Flavorful Braised Tofu (Dubujorim) with Caramelized Onions – ‘Sumi’s Side Dishes’ Style Chef Sumi’s Secret! Braised Tofu Elevated with Caramelized Onions for the Ultimate Rice Thief Watching the TV show ‘Sumi’s Side Dishes’ always makes my mouth water with Chef Sumi’s delectable cooking. Among the many dishes, the…