Microwave Sweet Potato Milk Powder Bread
[10-Month-Old Baby Snack] Easy Microwave Sweet Potato Milk Powder Bread
Introducing a delicious and super simple sweet potato milk powder bread, perfect as a baby snack. You can easily make this using just a microwave. It’s a nutritious and satisfying treat for your little one.
Ingredients- 1 medium sweet potato, steamed or roasted
- 3 Tbsp infant formula
- 1 egg yolk
- Water, as needed (to adjust consistency)
Cooking Instructions
Step 1
First, prepare your cooked sweet potato. You can use a steamed or roasted sweet potato. Mash it thoroughly using a fork, spoon, or masher until it’s smooth and free of lumps. Ensure a soft texture that’s easy for your baby to eat.
Step 2
Add 1 egg yolk to the mashed sweet potato. Egg yolk provides beneficial nutrients for babies and contributes to the bread’s soft texture.
Step 3
Measure and add 3 tablespoons of infant formula. The creamy, slightly sweet flavor of the formula complements the sweet potato, creating a taste babies love.
Step 4
Now, let’s adjust the batter consistency. Gradually add water, a little at a time, until you reach your desired thickness. Aim for a consistency that’s thick but still pourable, like a soft dough that can gently flow from a spoon. This will result in a moist and delicious bread.
Step 5
Pour the prepared batter into a microwave-safe container. Cover the container with plastic wrap and poke a few small holes in the wrap with a fork or toothpick to allow steam to escape. Microwave for 2 minutes and 30 seconds. Check for doneness; if it needs more time, microwave in 30-second increments. Your tasty sweet potato milk powder bread is ready!
