Marshmallow Hot Chocolate: A Sweet Valentine’s Treat
Create Your Own Easy & Sweet Home Cafe for Valentine’s Day with this Marshmallow Hot Chocolate Recipe
This Valentine’s Day, craft a hot chocolate sweeter than love itself, topped with fluffy marshmallows.
Ingredients- 4 Tbsp cocoa powder
- 50ml hot water
- 150ml milk
- Marshmallows
- Heart sprinkles
Cooking Instructions
Step 1
In a small bowl, combine 4 tablespoons of cocoa powder with 50ml of hot water. Whisk thoroughly until smooth and lump-free, creating a rich chocolate base. This ensures a deep, intense flavor for your hot chocolate. Pour this smooth cocoa mixture into your favorite mug.
Step 2
Warm up 150ml of fresh milk. You can gently froth the milk using a whisk or a milk frother to create a light, airy foam. Carefully pour the warm, frothed milk over the cocoa base in your mug. This step creates a creamy and comforting foundation for your delicious hot chocolate.
Step 3
Now, let’s make it extra special! Generously top your hot chocolate with fluffy marshmallows. As they sit on the warm drink, they’ll begin to melt slightly, adding an extra layer of sweetness and a delightful gooey texture. Don’t be shy – add as many as you like!
Step 4
Finally, it’s time for the decorative flourish! Drizzle some chocolate syrup in a zigzag pattern or sprinkle a handful of adorable heart-shaped sprinkles over the marshmallows. This final touch transforms your drink into a visually appealing and utterly delightful Marshmallow Hot Chocolate, perfect for sharing or enjoying on Valentine’s Day.