Magical Home Cafe Ade
Beautiful and Delicious Home Cafe Ade Recipe Using The Carrot Gradient Powder
You can now create stunning ade beverages at home that rival those from your favorite cafe! Using ‘The Carrot Gradient Powder’ unlocks a mesmerizing color-changing experience. Simply combine lemon juice, yuzu zest, or water with the powder and watch the magic unfold. Witness the transformation into vibrant pink, purple, or yellow hues. It’s truly fascinating how the colors shift and blend!
Ingredients- The Carrot Gradient Powder 40g
- Water 40ml
- Lemon Juice 40ml
- Yuzu Preserve 40g
- Sparkling Water 1 bottle
- Syrup 2 Tbsp (Optional, for sweetness adjustment)
Cooking Instructions
Step 1
First, let’s prepare the gradient solution, which will be the base for your adé. In a clean bowl, combine 40g of The Carrot Gradient Powder and 40ml of lukewarm water. Stir thoroughly until the powder is completely dissolved and there are no lumps. This magical solution is what will create the amazing color changes in your drink.
Step 2
Now, get a clear glass cup ready for your adé. Fill the cup generously with ice cubes, then pour in sparkling water until it fills about 2/3 of the cup. This creates the refreshing base for your sparkling beverage.
Step 3
Carefully pour the prepared gradient solution into the cup. Voila! Like magic, the drink transforms into a beautiful purple hue, completing your stunning purple adé. Isn’t the color change truly astonishing?
Step 4
Next, let’s make a refreshing lemon adé. In a separate glass or jar, prepare 40ml of lemon juice. Using freshly squeezed lemon juice will enhance the flavor.
Step 5
Add ice to the glass containing the lemon juice, and then pour water until the cup is about 2/3 full. This step helps to mellow the intense sourness of the lemon.
Step 6
Now, gently pour the gradient solution you prepared earlier into this lemon mixture. Pour slowly to fully appreciate the magical color transformation that is about to happen.
Step 7
The highly acidic lemon juice reacts with the gradient solution, and in an instant, it magically transforms into a vibrant pink lemon adé! If you prefer a sweeter drink, feel free to add 1-2 tablespoons of syrup to adjust the sweetness to your liking.
Step 8
Finally, let’s create a fragrant yuzu adé. Add a generous 40g of sweet and delicious yuzu preserve to the bottom of your glass. The natural sweetness and aroma of the yuzu preserve will add a wonderful depth of flavor to your adé.
Step 9
Fill the glass with yuzu preserve with ice, and then pour sparkling water until it fills the cup about 2/3 of the way. Gently stir to combine the yuzu preserve and sparkling water. This ensures a well-balanced flavor.
Step 10
As you pour the prepared gradient solution into this mixture, the bottom layer will reveal the golden yuzu preserve, while the top transforms into a mysterious purple adé layer, completing your gorgeous yuzu adé! The contrast in colors is simply beautiful, isn’t it? Enjoy this visually delightful and delicious home cafe beverage that’s sure to brighten your day.
