Homemade Mugwort Milk
Easy & Healthy Homemade Mugwort Milk Recipe for a Delicious Morning
While you can certainly buy mugwort milk from cafes or online, why not try making your own at home in just 5 minutes with simple ingredients? This homemade mugwort milk offers a delightful balance of sweetness and the nutty, earthy flavor of mugwort. Start your day with this aromatic and satisfying drink! It’s so easy, anyone can make it.
Ingredients (Serves 2)- 7g Dried Mugwort Powder
- 40g Granulated Sugar
- 15g Sweetened Condensed Milk
- 30ml Hot Water
- 500ml White Milk
Cooking Instructions
Step 1
Hello everyone! Today, I’m sharing a recipe for ‘Homemade Mugwort Milk’ that you can easily and quickly make at home. The aromatic essence of mugwort blended with the creamy richness of milk makes it perfect as a breakfast substitute or a delightful snack. (This recipe yields 2 servings.)
Step 2
First, we’ll create a concentrated base that brings out the full flavor of the mugwort. Boil water using a pot or an electric kettle. Measure out 30ml of the hot water you’ve prepared.
Step 3
Add 40g of granulated sugar to the 30ml of hot water. The sugar will dissolve beautifully, forming a sweet syrup base. You’ll be amazed at how simple this is!
Step 4
For an even richer and sweeter taste, add 15g of sweetened condensed milk. The smooth sweetness from the condensed milk pairs wonderfully with the earthy notes of the mugwort.
Step 5
Now, let’s add the star ingredient for mugwort milk: 7g of dried mugwort powder. This will infuse the drink with mugwort’s characteristic fragrant and healthy flavor. If you prefer a stronger mugwort taste, feel free to increase the amount of mugwort powder slightly (adjust to your preference!).
Step 6
In a cup or bowl containing the hot water, sugar, condensed milk, and mugwort powder, use a spatula or spoon to stir everything thoroughly until well combined. Ensure there are no clumps, and you’ll have a concentrated ‘mugwort extract’ bursting with flavor.
Step 7
Now it’s time to mix this rich mugwort extract with white milk! We’ll use 500ml of white milk.
Step 8
Pour the 500ml of white milk into two separate cups or bottles, dividing it equally at 250ml each (for 2 servings). Then, equally distribute the mugwort extract you prepared earlier into both cups.
Step 9
The crucial step now is to ensure the mugwort extract and milk are thoroughly blended! Securely close the lid of your cup or bottle and shake it vigorously (shake, shake!). The mugwort extract will disperse evenly throughout the milk, instantly creating a delicious-looking homemade mugwort milk. It’s almost like magic!
Step 10
Look at that! Doesn’t it look absolutely delicious? I even let my stuffed Ryan toy have a sip of the tasty mugwort milk. The fragrant and nutty flavor of mugwort and milk fills your mouth, bringing a sense of joy.
Step 11
The balance of sweetness and the subtle, pleasant mugwort flavor is truly exquisite! A hearty glass in the morning will surely power you through the day. It’s a win-win situation: easy to make and wonderfully delicious! Today, I’ve paired it with some cherry tomatoes I bought the other day. Doesn’t the combination of mugwort milk and cherry tomatoes look wonderful?
Step 12
I had quite hearty meals for breakfast and lunch today, so I decided to finish the evening with a light meal of cherry tomatoes and homemade mugwort milk. Mugwort milk and cherry tomatoes are a match made in heaven! I truly enjoyed this meal. I highly recommend you all try making this fragrant and delicious homemade mugwort milk at home. It’s a healthy and satisfying treat! ♡
