Garlic Butter Bread Toast: A Cafe-Worthy Treat at Home
Delicious Butter Garlic Sauce Bread, Easy and Flavorful Toast Recipe
Today, we’re making Butter Garlic Sauce Bread! I’ve recreated the amazing taste I enjoyed at a cafe. This recipe delivers a perfectly toasted bread, coated in a rich, aromatic garlic butter sauce that’s both savory and slightly sweet. It’s incredibly easy to make and the perfect snack or accompaniment to your favorite drink.
Ingredients- 2 slices of bread
- 1 Tbsp unsalted butter, softened at room temperature
- 1 Tbsp honey
- 2 Tbsp minced garlic (freshly minced garlic provides the best flavor!)
- 1 Tbsp chopped parsley (dried parsley can also be used)
Cooking Instructions
Step 1
First, prepare the butter for your garlic butter sauce. Using butter that has softened at room temperature will make it much easier to mix into a smooth sauce.
Step 2
In a bowl, place the softened butter. Using a whisk or spatula, cream the butter until it’s smooth and lump-free. Ensuring it’s evenly creamy is key for a good sauce.
Step 3
Add the minced garlic (2 tablespoons) to the creamed butter and mix thoroughly. Ensure the garlic is well incorporated; this step is crucial for developing that rich garlic flavor.
Step 4
Next, add the honey (1 tablespoon) for a touch of sweetness. You can adjust the amount of honey to your preference. Stir well to combine the honey with the butter and garlic mixture.
Step 5
Finally, add the chopped parsley (1 tablespoon) for a fresh aroma and color. Use a spatula to mix everything together until well combined. Your delicious garlic butter sauce is now ready!
Step 6
Now, prepare your two slices of bread for toasting. Thicker slices of bread will yield a more satisfying toast.
Step 7
Let’s make some special cuts on the bread! Carefully score the bread in a criss-cross pattern, making sure not to cut all the way through. Cut only about two-thirds of the way down. This technique allows the sauce to penetrate the bread, infusing it with even more flavor.
Step 8
Generously spread the prepared garlic butter sauce over the scored surface and the top of each slice of bread. Use a brush or spoon to ensure the sauce gets into all the crevices.
Step 9
Now, bake in an air fryer preheated to 170°C (340°F) for 6 minutes. Once the bread is golden brown and crispy, your delicious garlic butter toast is complete! If using an oven or stovetop, adjust heat and time as needed to prevent burning. Enjoy immediately while warm for the best texture and flavor!
