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Easy Tortilla Hawaiian Pizza





Easy Tortilla Hawaiian Pizza

Hawaiian Pizza Made with Tortillas: A Deliciously Simple Recipe

Whip up this incredibly delicious Hawaiian pizza using tortillas with a super simple recipe that you’ll find yourself making often. It’s quick, easy, and packed with flavor!

Recipe Info

  • Category : Western food
  • Ingredient Category : Processed foods
  • Occasion : Snack
  • Cooking : Grilled / Roasted
  • Servings : 2 servings
  • Cooking Time : Within 10 minutes
  • Difficulty : Anyone

Hawaiian Pizza Ingredients
  • 1 Tortilla
  • 3 Tbsp Tomato sauce
  • 1/2 Onion
  • A little Olive oil
  • 1 pack Bacon
  • A little Pineapple
  • Parmesan cheese powder, to taste

Cooking Instructions

Step 1

First, let’s prepare the onion to add flavor to the pizza. Finely chop half an onion after peeling and washing it. Chopping it small makes it easier to cook and spread evenly on the pizza.

Step 2

Add 1 tablespoon of olive oil to a heated frying pan. Add the chopped onion and sauté over medium-low heat for about 2-3 minutes until the onion becomes translucent and releases a sweet aroma. Be careful not to burn it.

Step 3

Now it’s time to prepare the bacon. Cut 1 pack of bacon into bite-sized pieces (about 1-2 cm). Lightly patting the bacon with a paper towel to remove excess grease can help it become crispier.

Step 4

When cooking the bacon, be mindful that it can splatter oil. Cook over medium heat slowly. Fry for about 3-4 minutes until the bacon is golden brown and the edges are crispy. Remove the excess grease by placing it on a paper towel.

Step 5

For the sweet pineapple, you can use canned pineapple slices or fresh pineapple. If using canned slices, prepare 1-2 slices and cut them into small, bite-sized pieces suitable for pizza topping. Lightly pat to remove excess moisture.

Step 6

Now, let’s make the pizza base. Place one tortilla flat in a clean frying pan. Keep the heat on medium-low.

Step 7

Generously spread about 2-3 tablespoons of tomato sauce over the tortilla. Leaving about a 1 cm border around the edge will prevent the toppings from sliding off.

Step 8

Arrange the crispy fried bacon pieces evenly over the tomato sauce. The savory flavor will enhance the pizza’s taste.

Step 9

Next, artfully arrange the sweet sautéed onions on top. The subtle sweetness of the onions complements the bacon beautifully.

Step 10

Finally, add a generous amount of pineapple pieces for a refreshing touch. The sweet and sour taste of pineapple cuts through richness and elevates the overall flavor.

Step 11

Once all the toppings are added, sprinkle a good amount of Parmesan cheese powder to your liking. Cover the frying pan with a lid and cook over medium-low heat for about 5 minutes until the cheese is melted and the tortilla is golden brown. Your delicious Tortilla Hawaiian Pizza is ready!

Step 12

Carefully transfer the perfectly cooked pizza to a plate. Are you ready to dive into this freshly made, warm pizza?

Step 13

A fantastic Hawaiian pizza has been made with incredibly simple ingredients and steps! Make this delicious Tortilla Hawaiian Pizza tonight for the whole family to enjoy. Bon appétit!



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