Easy & Delicious Morning Sausage Pizza Buns
Solve Your Snack Cravings with Morning Sausage Pizza Buns!
Craving a quick and tasty snack? These Morning Sausage Pizza Buns are the perfect solution! Using simple ingredients like soft morning buns, savory Vienna sausages, and sweet tomato sauce, you can whip up a delightful treat in no time. Ideal for kids’ snacks or a personal indulgence, these pizza buns are incredibly easy to make using an air fryer or oven. Let’s get baking!
Ingredients- 6 Morning buns (soft bread rolls)
- Mozzarella cheese (to taste)
- 24 Vienna sausages (small size recommended)
- Tomato sauce or pizza sauce
Cooking Instructions
Step 1
You can easily make these Morning Sausage Pizza Buns using either an air fryer or an oven. First, take 6 morning buns and carefully make a cross-shaped slit on the top of each one. Be gentle to avoid tearing the bread.
Step 2
Gently insert one Vienna sausage into each slit you made in the morning buns. If the sausages are too large, they might be difficult to fit, so it’s best to use smaller Vienna sausages. This size is also perfect for children.
Step 3
Next, spread about 1 tablespoon of tomato sauce or pizza sauce evenly over the top of each morning bun. You can adjust the amount of sauce to your preference. Then, generously sprinkle mozzarella cheese over the sauce, making sure to cover it well for that classic pizza look.
Step 4
Place the prepared morning sausage pizza buns into a preheated oven or air fryer at 180°C (350°F) and bake for about 5 to 10 minutes. Bake until the mozzarella cheese is melted and bubbly, and the sausages are heated through.
Step 5
Finally, if you have dried parsley flakes, sprinkle them over the top for an extra touch of color and flavor. (Tip: Don’t worry if you don’t have parsley; the pizza buns will still be delicious!) For a more varied taste, you can also add corn kernels or finely chopped onions on top of the sauce before baking. However, even this simple version makes for a wonderfully satisfying snack!
