Crispy & Chewy Homemade Baguette Garlic Bread
Easy Homemade Baguette Garlic Bread Recipe: Crispy and Delicious
This is an incredibly easy recipe for making baguette garlic bread.
Ingredients
- 1 Baguette
- 50g Butter
- 1.5 Tbsp Minced Garlic
- 1 Tbsp Parsley Flakes
Cooking Instructions
Step 1
First, slice the baguette into approximately 1cm thick pieces. Aim for a consistent thickness so they bake evenly.
Step 2
Next, prepare the garlic butter sauce. In a bowl, melt the 50g of butter in the microwave (about 30 seconds to 1 minute, until fully liquid). Stir in the 1.5 Tbsp of minced garlic and 1 Tbsp of parsley flakes until well combined.
Step 3
Spread the prepared garlic butter sauce generously onto one side of each sliced baguette piece. Ensure even coverage for maximum flavor.
Step 4
Preheat your oven to 200°C (400°F). Arrange the buttered baguette slices on a baking sheet.
Step 5
Bake in the preheated oven for about 6 to 7 minutes, or until the tops are golden brown and crispy. Keep an eye on them as ovens can vary.
Step 6
Let the garlic bread cool slightly before serving. It becomes even crispier as it cools down!
Step 7
This homemade garlic bread tastes even better than store-bought! Enjoy the wonderful aroma and flavor.
