Convenience Store Pasta: Chicken Pasta That Rivals Restaurant Quality
TV Cooking Challenge! ‘Chicken Healing’ Pasta, Make Restaurant-Level Flavor with Convenience Store Ingredients!
Introducing a novel convenience store recipe where tender, seasoned chicken is generously piled atop pasta. This recipe is so delicious and simple that it was selected as a best recipe on ‘All Recipes of the World, Man-Gye Recipe’! We highly recommend it as anyone can easily follow along. Complete a special meal at home that rivals any restaurant pasta!
Main Ingredients
- 1 packet Pasta Ramen
- 1 piece Chicken (prepared to your liking)
- 300ml Milk
- 1 slice Cheddar Cheese
Cooking Instructions
Step 1
First, pour 300ml of milk into a microwave-safe bowl and heat it for about 2 minutes until warm. It should be lukewarm, not too hot.
Step 2
Shred the chicken piece into bite-sized pieces using a fork or your hands. Briefly microwave the shredded chicken for about 30 seconds to make it more tender.
Step 3
Now, prepare the pasta ramen. Place the noodles from the ramen packet into a microwave-safe container. Pour the warm milk (300ml) heated in step 1 over the noodles. Loosely cover the container with a lid or plastic wrap, making a few small holes, then microwave for about 3 minutes. (Adjust cooking time based on the type of ramen.)
Step 4
After 3 minutes, check if the noodles are cooked to a tender consistency. Add the included soup powder to the cooked noodles and mix well to ensure the sauce evenly coats the noodles. Stir to combine the noodles and soup.
Step 5
Place the slice of cheddar cheese attractively on top of the well-mixed noodles. Microwave for another 30 seconds to melt the cheese. Finally, generously top the pasta with the shredded chicken prepared in step 2 to complete your fantastic Chicken Pasta! Enjoy this special pasta that looks as good as it tastes.
