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Colorful Vegetable Stick Bouquet





Colorful Vegetable Stick Bouquet

Perfect for Home Parties! A ‘Vegetable Stick Bouquet’ Recipe That’s Also Great for Kids’ Snacks

This recipe is for our second finger food item: a ‘Vegetable Stick Bouquet’. If you’re planning a home party with family or friends for the year-end or New Year, this simple yet elegant finger food is perfect. All you need are readily available carrots and cucumbers. We’ve designed it to be a light and refreshing appetizer that pairs wonderfully with wine, even incorporating cheese for a delightful snack. It’s incredibly easy, so anyone can follow along with the video tutorial!

Recipe Info

  • Category : Dessert
  • Ingredient Category : Vegetables
  • Occasion : Entertaining / Guests
  • Cooking : Others
  • Servings : 2 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Anyone

Ingredients
  • 1 fresh cucumber
  • 1 crisp carrot
  • Cube cheese (or sliced cheese) as needed

Cooking Instructions

Step 1

First, wash the cucumber thoroughly. Then, cut it in half lengthwise. You’ll see the seeds inside; use a spoon to gently scoop them out. Removing the seeds will result in a smoother texture.

Step 2

Slice the deseeded cucumber into uniform pieces, about 1 cm thick. This size is ideal for creating various shapes.

Step 3

Now, let’s prepare the carrot. Wash the carrot well and slice it into rounds, about 0.5 cm thick. Then, use a cookie cutter or shaped mold to press down and cut out your desired shapes (e.g., flowers, hearts). Using cute shapes that children love will make them even more excited!

Step 4

To make the carrot shapes more three-dimensional and visually appealing, make diagonal cuts on both sides of the carrot pieces. This will give them a slightly sculpted look, similar to delicate petals.

Step 5

The vegetable pieces you’ve prepared so far can be enjoyed as they are after being cut with the molds – they’re already quite pretty and delicious! However, if you desire a more unique and立体 (lìtǐ – three-dimensional) presentation, feel free to proceed to the next steps. (Note: At this stage, the already shaped pieces might be satisfying enough on their own.)

Step 6

Next, let’s create star-shaped carrots. Take your round carrot slices. Use a star-shaped cookie cutter to press down firmly and create distinct star shapes. Mixing and matching various shapes will enhance the bouquet’s visual appeal.

Step 7

To create colorful and beautiful vegetable flowers and heart shapes, experiment with different shaped cookie cutters. For instance, cutting out heart shapes from carrots or cucumbers adds a lovely touch. (Assuming other shapes have already been made, this step focuses on making heart shapes.)

Step 8

Now, let’s trim the ingredients into shapes that are easy to skewer. Cut the cucumber or cheese into square shapes. Square pieces provide stability and a neat appearance when arranged on skewers.

Step 9

When skewering the prepared vegetables and cheese, be mindful that they can be firm. Gently twist the skewer as you push it through the ingredients to prevent them from breaking and ensure a clean insertion. Hold the handle firmly while proceeding.

Step 10

There are no strict rules for arranging or skewering! Think of it like making a flower bouquet – arrange them freely as you wish. Alternating colors and shapes will make it even more visually appealing. Try arranging them in flower and heart shapes to complete your creation.

Step 11

Finally, skewer the star-shaped carrots. Your colorful vegetable stick skewers are now complete! Aren’t they wonderfully vibrant?

Step 12

And there you have it – a ‘Vegetable Stick Bouquet’ finger food made incredibly simple and easy! Isn’t it just effortless? Serving them with your favorite dressing for dipping will enhance the flavor and overall experience. Highly recommended for home parties or as a healthy snack for kids!



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