Chewy King Oyster Mushroom and Flavorful Tomato Spaghetti
Make Delicious King Oyster Mushroom Tomato Spaghetti Easily at Home
Let’s make a simple and delicious King Oyster Mushroom Spaghetti. This recipe is perfect for a quick yet satisfying meal.
Ingredients
- 2 King Oyster Mushrooms
- 100ml store-bought tomato spaghetti sauce
- Spaghetti for 2 servings
- 1/4 Onion
- 2 cloves Garlic
- 1 pinch Black Pepper
- Butter or Olive Oil (for sautéing)
Cooking Instructions
Step 1
Today, we’re going to make a delicious spaghetti easily using a store-bought spaghetti sauce. It’s perfect for a quick and satisfying meal on busy days.
Step 2
We’ll be adding flavorful King Oyster Mushrooms to this sauce for an enhanced texture and richer taste. The combination of the chewy mushrooms and the vibrant tomato sauce is truly special.
Step 3
Now, let’s cook the spaghetti. About 100g of spaghetti is suitable for one serving. When the water is at a rolling boil, add a pinch of salt. This helps the pasta maintain a more al dente and chewy texture. Cook the spaghetti for approximately 7-8 minutes, ensuring it’s cooked through but not mushy.
Step 4
While the pasta is cooking, let’s prepare the sauce. Heat a pan over medium-low heat with a little butter or olive oil. Add thinly sliced garlic cloves and sauté them gently until fragrant and lightly golden. Once the garlic is aromatic, add the thinly sliced onion and the King Oyster Mushrooms, cut into bite-sized pieces. Sauté until the vegetables soften. Next, add about 2-3 ladles of the pasta cooking water (pasta water) to the pan. This starchy water helps to thicken the sauce and bind it with the pasta. Pour in the store-bought tomato spaghetti sauce and stir well to combine. Finally, add the drained spaghetti to the pan. Toss everything together gently for 1-2 minutes, ensuring the sauce coats the pasta evenly. A pinch of black pepper at this stage will enhance the flavors.
Step 5
And there you have it! Your delicious King Oyster Mushroom Tomato Spaghetti is ready. The chewy texture of the mushrooms, the sweet and tangy tomato sauce, and the sweetness of the onions create a wonderful harmony. The rich juices from the mushrooms blend beautifully with the sauce, adding depth to the flavor and a delightful chewiness with every bite. Enjoy this visually appealing and incredibly tasty spaghetti!
