Chewy and Sweet Oreo Cream Cheese Balls Recipe
Whip Up a Super Easy Snack: Delicious Oreo Cream Cheese Balls!
Experience the fantastic combination of smooth cream cheese and crunchy Oreos! Coated in sweet white chocolate on the outside and filled with chewy cream cheese and Oreos inside, these are the ultimate treat that everyone, young and old, will adore. You can whip them up in just 10 minutes without any special equipment or skills, making them perfect for home party desserts or kids’ snacks. Enjoy the fun of making and the delight of eating them at the same time!
Main Ingredients- 1/2 block cream cheese (approx. 100g)
- 2 boxes Oreo cookies (approx. 24 cookies)
Chocolate Coating & Topping- 1 cup white chocolate (approx. 100-120g)
- Crushed Oreo cookies (for topping)
- 1 cup white chocolate (approx. 100-120g)
- Crushed Oreo cookies (for topping)
Cooking Instructions
Step 1
First, prepare the Oreo cookies. You can use the Oreos whole, without removing the cream filling. Place them in a zip-top bag or plastic bag and crush them finely using a rolling pin, or pulse them in a food processor. For a bit of texture, you can also crush them coarsely instead of turning them into fine powder.
Step 2
In a bowl, add the softened cream cheese and the crushed Oreos. Mix them thoroughly until well combined. If your cream cheese isn’t soft enough, you can microwave it for 10-20 seconds to make it easier to mix. Use a spatula or your hands to knead the mixture until it becomes cohesive and sticky. Once the dough holds together, scoop out portions using a spoon and roll them into small, round balls. Aim for bite-sized portions (about 2-3 cm in diameter) that are easy for children to eat.
Step 3
Prepare to melt the white chocolate. Fill a pot with a small amount of water and bring it to a boil, then reduce the heat to low. Place a heatproof bowl containing the white chocolate over the simmering water and let it melt slowly over indirect heat. Stir gently to prevent the chocolate from burning.
Step 4
Dip each Oreo cream cheese ball into the melted white chocolate to coat it evenly. Using a skewer or fork can make this process more convenient. Ensure that the entire surface of the ball is covered with chocolate.
Step 5
Place the chocolate-coated Oreo cream cheese balls on parchment paper or a tray. Sprinkle some crushed Oreo cookies over them for decoration. Once decorated to your liking, refrigerate them for about 10-15 minutes to set. Your chewy and delicious Oreo cream cheese balls are now ready! They are perfect to enjoy immediately or to give as a gift.
