Baek Jong-won’s Flavorful Kimchi Fried Rice
Easy Recipe for Baek Jong-won’s Kimchi Fried Rice: Creating a Charming Character Kimchi Fried Rice
Whip up delicious Kimchi Fried Rice in just 1 minute! This simple recipe is perfect for a quick and satisfying meal.
Ingredients- 1 bunch scallions (chopped roughly)
- 30g Spam or sausage (diced)
- 30g fermented kimchi (chopped)
- 1 pinch sugar
- 1 tsp cooking oil
- Pinch of salt
- 1 egg
Cooking Instructions
Step 1
In just 1 minute, you can transform simple ingredients into Baek Jong-won’s famous Kimchi Fried Rice, a delightful character-themed dish! Let’s get cooking!
Step 2
First, prepare all your ingredients. Wash and chop the scallions, dice the Spam or sausage, and finely chop the kimchi. Having everything prepped makes the cooking process smooth.
Step 3
Heat 1 teaspoon of cooking oil in a frying pan over medium-low heat. Add the chopped scallions and stir-fry until fragrant to create a flavorful scallion oil. (If you like, you can also stir-fry some green chili peppers with the scallions for extra aroma.)
Step 4
Once the scallions are fragrant, add the chopped kimchi and Spam (or sausage) to the pan. Stir-fry them together. Since kimchi and Spam are already seasoned, add just a pinch of sugar to balance the flavors. Next, add the cooked rice. Use your spatula to break up any clumps of rice and stir-fry until well combined. Finally, season with salt to your taste.
Step 5
Serve the kimchi fried rice on a plate. Top with a perfectly fried sunny-side-up egg! For a fun touch, I shaped mine into a cute character using seaweed and beans. Get creative and enjoy your unique presentation!
