Easiest 5-Minute Mug Egg Bread
Kids Can Make It! Magical Egg Bread Recipe Ready in Just 5 Minutes
Cooking time with the kids just got more fun! Introducing an incredibly simple egg bread recipe that uses minimal ingredients and is ready in just 5 minutes. It’s super quick and easy to make in the microwave.
Main Ingredients- Mug egg bread mix 50g (approx. 2/3 cup)
- Water 32ml (4 Tbsp)
- 1 fresh egg
Cooking Instructions
Step 1
First, prepare a cute, microwave-safe mug (about 200ml capacity). Pour 50g of the mug egg bread mix into the mug. (Refer to the package for exact recommended amounts if available!) Next, accurately add 32ml of water (which is equivalent to 4 Tablespoons using measuring spoons). Stir everything together with a spatula or fork until a smooth batter forms, with no lumps. Don’t worry about overmixing!
Step 2
Carefully crack 1 fresh egg directly onto the batter you just mixed. Place the egg yolk gently on top without breaking it. Then, using a fork, gently poke the yolk about 5 times to break it. This step helps the egg cook evenly within the batter.
Step 3
Now, place the mug inside your microwave and cook for 2 minutes (based on a 700W microwave). After 2 minutes, carefully remove the mug. To check if it’s done, insert a toothpick or skewer into the center; it should come out clean. If it seems undercooked, microwave in additional 30-second intervals, checking for doneness each time. Be careful not to overcook, as it can make the bread tough! Enjoy your warm, delicious egg bread right away!
