Warm and Fluffy Egg Drop Soup
Super Simple! 5-Minute Recipe for a Comforting Egg Drop Soup
When you crave a warm, comforting soup, and are wondering what to make, definitely try this egg drop soup recipe. Inspired by KimStew’s recipe, it’s incredibly easy and quick for anyone to make. The combination of soft, fluffy eggs and a clear, refreshing broth is wonderfully soothing and perfect for a light meal. It’s delicious on its own or served with rice.
Main Ingredients- 400ml water (about 2 cups)
- 3 fresh eggs
- 1 stalk of crisp green onion
- A pinch of salt or soy sauce (adjust to taste)
Cooking Instructions
Step 1
Pour 400ml of water into a pot and bring it to a boil over high heat. While the water is heating up, prepare 3 eggs in a separate bowl.
Step 2
Add a pinch of pepper to the 3 eggs. Pepper helps to eliminate any eggy smell and adds a subtle flavor. (Optional)
Step 3
Whisk the eggs with chopsticks or a whisk to break down the chalaza (the stringy part) and create a smooth mixture. Avoid over-whisking; just gently combine the yolk and white.
Step 4
Wash the green onion thoroughly and thinly slice both the white and green parts. The fragrant green onion will enrich the soup’s flavor.
Step 5
Once the water is at a rolling boil, slowly drizzle the whisked egg mixture into the boiling water in a circular motion. Reduce the heat to medium at this point.
Step 6
Doesn’t the way the egg cooks into beautiful ribbons look lovely? Gently stir with chopsticks to separate the egg strands and prevent clumping. Be careful not to stir too vigorously, or the egg will break into tiny pieces.
Step 7
When the egg is mostly cooked, add all the sliced green onions and simmer for another minute or so. Cooking the green onions just until they soften slightly will keep them pleasantly crisp and aromatic.
Step 8
Finally, season the soup with a pinch of soy sauce or salt to your liking. Soy sauce adds umami, while salt provides a cleaner taste. Adjust the amount according to your preference.
Step 9
And there you have it! A delicious egg drop soup ready in no time. Enjoy it while it’s hot for a wonderfully comforting and satisfying meal.
