Easy Air Fryer Creamed Corn Cheese Recipe
Making Crispy and Savory Creamed Corn Cheese in the Air Fryer
Craving a perfect snack to pair with spicy food or enjoy with a cold beer? Look no further than creamed corn cheese! It’s incredibly easy to make and packed with so much savory flavor that you’ll never get tired of it. Today, we’re sharing how to make this delightful dish using your air fryer! While pan-frying requires constant stirring, the air fryer lets you simply mix the ingredients, set the time and temperature, and let it work its magic. It’s incredibly convenient! Experience the irresistible combination of sweet corn and gooey cheese right in your own kitchen.
Ingredients- 1 can (340g) Sweet Corn, drained
- 10g Butter
- 2-3 Tbsp Mayonnaise (adjust to taste)
- 1 tsp Sugar
- Pinch of Black Pepper
- 100g Shredded Mozzarella or Pizza Cheese
- Pinch of Parsley Flakes or Dried Herbs (for garnish)
Cooking Instructions
Step 1
First, thoroughly drain the canned sweet corn. It’s important to remove as much liquid as possible to prevent a soggy final dish.
Step 2
Prepare an air fryer-safe oven dish or a heatproof bowl. Generously spread the 10g of butter evenly over the inside surface of the dish. This prevents the corn cheese from sticking and adds a subtle richness.
Step 3
Add all of the drained sweet corn into the buttered dish.
Step 4
Drizzle about 2-3 tablespoons of mayonnaise over the corn. Feel free to adjust the amount according to your preference. Next, add 1 teaspoon of sugar and a pinch of black pepper. Using a spoon or spatula, mix all the ingredients together until the corn is evenly coated with the mayonnaise and seasonings. Ensure every kernel is well-mixed for maximum flavor.
Step 5
Smooth out the corn mixture in the dish, then generously top it with 100g of shredded mozzarella or pizza cheese. The cheese will melt into a delicious, gooey layer.
Step 6
Finally, sprinkle a pinch of parsley flakes or your favorite dried herbs (like basil or oregano) over the cheese. This adds a lovely visual appeal and an aromatic touch, elevating the dish.
Step 7
Preheat your air fryer to 180°C (350°F) for 5 minutes. Once preheated, carefully place the dish containing the creamed corn cheese into the air fryer basket.
Step 8
Cook for 10 minutes at 180°C (350°F). Cooking times may vary slightly depending on your air fryer model, so keep an eye on it until the cheese is golden brown and the edges are slightly crispy. Enjoy your delicious air fryer creamed corn cheese immediately while it’s hot!
