4, Sep 2023
Perfectly Balanced Sausage and Vegetable Stir-fry: A Hit for Meals & Drinks!





Perfectly Balanced Sausage and Vegetable Stir-fry: A Hit for Meals & Drinks!

The Ultimate Easy-to-Make Sausage and Vegetable Stir-fry Recipe Everyone Loves

Perfectly Balanced Sausage and Vegetable Stir-fry: A Hit for Meals & Drinks!

Let’s learn how to make a delicious sausage and vegetable stir-fry quickly and easily. It’s perfect as a delightful side dish for dinner or a generous accompaniment to drinks!

Recipe Info

  • Category : Main dish
  • Ingredient Category : Processed foods
  • Occasion : Everyday
  • Cooking : Stir-fry
  • Servings : 4 servings
  • Cooking Time : Within 15 minutes
  • Difficulty : Anyone

Main Ingredients

  • 200g Vienna sausages
  • 1/2 onion
  • 1/4 carrot
  • 6 cloves garlic

Cooking Instructions

Step 1

Alright, shall we make a delicious sausage and vegetable stir-fry that everyone adores? It’s great for special occasions, and even on ordinary days, this dish will make them feel special.

Step 1

Step 2

First, prepare your ingredients. You’ll need 200g of Vienna sausages, 1/2 onion, 1/4 carrot, and 6 cloves of garlic. Feel free to add other vegetables like mushrooms or bell peppers according to your preference.

Step 2

Step 3

Now, let’s create the amazing sauce for our tasty stir-fry. In a bowl, combine a pinch of black pepper, 3 tablespoons of ketchup, 1 tablespoon of soy sauce, 1 teaspoon of sugar, and 1 teaspoon of vinegar. Mix well until the sugar dissolves. Your perfectly sweet and tangy sauce is ready!

Step 3

Step 4

It’s time to start stir-frying! Lightly oil a pan and add the 6 crushed garlic cloves. Sauté over low heat until fragrant, infusing the oil with a lovely garlic aroma. Once the aromatic garlic oil is ready, add the sliced carrots and onions. Stir-fry over medium heat until they are slightly softened.

Step 4

Step 5

When the vegetables are partially cooked, add the Vienna sausages that have been scored with a knife. Stir-fry them together until they start to turn golden brown. Once the sausages are nicely browned, pour in the prepared sauce. Stir continuously to ensure the sauce coats all the ingredients evenly. Stir-fry for another 1-2 minutes, being careful not to burn anything.

Step 5

Step 6

Ta-da! Your delicious sausage and vegetable stir-fry is complete. The glossy sausages and crisp vegetables look incredibly appetizing. Serve it over warm rice as a satisfying donburi, or enjoy it as a fantastic appetizer with a cold beer!

Step 6



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