Crispy Cucumber and Chive Salad
No Salting Needed! Super Simple Crispy Cucumber and Chive Salad Recipe
When making kimchi like stuffed cucumbers feels too time-consuming, this salad made with long-cut cucumbers and fragrant chives is a quick, refreshing, and delightful banchan (side dish). It’s a guaranteed rice-thief!
Main Ingredients- 3 cucumbers
- 1/4 onion
- 1/2 bunch chives (approx. 50g)
Seasoning Ingredients- 3 Tbsp anchovy sauce (myeolchi aekjeot)
- 2 Tbsp onion syrup or plum/yuzu extract
- 2 Tbsp minced garlic
- 1/2 tsp ginger powder (or a little grated ginger)
- A pinch of toasted sesame seeds
- 2 Tbsp gochugaru (Korean chili flakes), adjust to taste
- 3 Tbsp anchovy sauce (myeolchi aekjeot)
- 2 Tbsp onion syrup or plum/yuzu extract
- 2 Tbsp minced garlic
- 1/2 tsp ginger powder (or a little grated ginger)
- A pinch of toasted sesame seeds
- 2 Tbsp gochugaru (Korean chili flakes), adjust to taste
Cooking Instructions
Step 1
Thoroughly wash the cucumbers, then cut them lengthwise into quarters. If the seed part is prominent, gently scrape it out with a knife for a cleaner cut.
Step 2
Cut the quartered cucumbers lengthwise again. This ensures the seasoning coats evenly and makes them easy to eat.
Step 3
Slice the cucumbers into bite-sized pieces, about 3cm long. If they’re too long, they’ll be hard to mix; too short, and the crispiness might be diminished. Aim for a moderate length.
Step 4
In a large bowl, combine the sliced cucumbers, chives, and all the seasoning ingredients: gochugaru, minced garlic, ginger powder, anchovy sauce, and onion syrup (or plum/yuzu extract).
Step 5
Taste a small piece before mixing. Since the cucumbers are not salted beforehand, season the dressing slightly saltier than you think necessary. This prevents the salad from becoming too watery and ensures a balanced flavor.
Step 6
After mixing, try a slice of cucumber. Because they weren’t salted, the cucumber’s natural moisture remains, preserving its crisp texture and fresh flavor. It’s wonderfully refreshing and appetizing!
Step 7
As you mix, the cucumbers will release their moisture, creating a light, juicy broth. Don’t discard this! The refreshing, savory liquid is perfect for mixing with rice or enjoying alongside your meal. Slurp up that delicious broth!
