Savory Stir-fried Zucchini and Onion
Quick & Easy Sautéed Zucchini with Fresh Onions!
A simple stir-fry recipe using inexpensive zucchini and sweet, fresh onions. This dish is perfect as a side for any meal or even as a light snack. Enjoy the delightful texture and subtle sweetness.
Main Ingredients- 1 zucchini
- 2 small onions
- A little green onion
- 2 red chili peppers (or hot peppers like Cheongyang)
Seasoning- 3 Tbsp olive oil
- 1 Tbsp minced garlic
- 1.5 tsp salt (adjust to taste)
- 1 Tbsp sesame oil
- A little sesame seeds
- 3 Tbsp olive oil
- 1 Tbsp minced garlic
- 1.5 tsp salt (adjust to taste)
- 1 Tbsp sesame oil
- A little sesame seeds
Cooking Instructions
Step 1
First, wash the zucchini thoroughly and pat it dry. Cut it in half lengthwise, then slice it into half-moon shapes about 0.5 cm thick. Avoid slicing them too thickly so they cook evenly and absorb flavors well.
Step 2
Peel and wash the small onions. Instead of shredding them, cut them into bite-sized square pieces for a pleasant texture.
Step 3
Finely chop the green onion, using both the white and green parts. Finely chop the red chili peppers (seeds removed if you prefer less heat) for a touch of color and a mild spicy kick.
Step 4
Heat 3 tablespoons of olive oil in a pan over medium-low heat. Add the chopped green onions and minced garlic. Sauté for about 30-40 seconds until fragrant, allowing the flavors of the garlic and onion to infuse the oil.
Step 5
Once the oil is fragrant, add the sliced zucchini and onions to the pan. Stir well to combine and sauté over medium heat, ensuring the ingredients don’t clump together. Cook until the zucchini begins to turn slightly translucent.
Step 6
When the zucchini and onions are partially cooked, add the chopped red chili peppers and stir them in. Now, add 1.5 teaspoons of salt to season the dish. It’s best to add salt gradually and taste as you go.
Step 7
Continue to stir-fry for another 1-2 minutes until the onions become transparent and tender. Be careful not to overcook, as the vegetables can become mushy. Just before turning off the heat, drizzle in 1 tablespoon of sesame oil for extra aroma, and finish with a sprinkle of sesame seeds for a beautiful presentation. Your delicious stir-fried zucchini and onion is ready!
