Warming Sugar-Free Sujeonggwa with Ginger
Sugar-free Sujeonggwa using Ginger Juice for a Warming Effect
A medicinal-style Sujeonggwa made without sugar, utilizing fresh ginger juice for a naturally sweet and warming beverage. This recipe harnesses the inherent warmth of ginger, the aromatic spice of cinnamon, and the natural sweetness of honey to create a delightful drink without any added refined sugar. It’s perfect for boosting your body temperature and enjoying a complex flavor profile with a gentle sweetness that everyone can appreciate.
Ingredients- Fresh Ginger Juice: 1/2 cup (approx. 100ml)
- Cinnamon Sticks: 1-2 sticks (or 1-2 tsp ground cinnamon)
- Honey: 2-3 Tbsp (adjust to taste)
Cooking Instructions
Step 1
Begin by preparing the cinnamon. If using cinnamon sticks, rinse them thoroughly, then place them in a pot with water. Gently simmer over low heat for about 10-15 minutes to extract the cinnamon’s aroma and flavor, creating a rich cinnamon decoction. If you are using ground cinnamon, dissolve it in hot water until well combined.
Step 2
While the cinnamon is simmering, prepare the fresh ginger juice in a separate bowl. Using freshly squeezed ginger juice will yield a cleaner, more vibrant flavor. Add the honey to the ginger juice and stir gently until the honey is fully dissolved. You can adjust the amount of honey based on your preference for sweetness.
Step 3
Strain the warm cinnamon decoction through a sieve to remove any solid pieces. Pour the strained cinnamon liquid into the bowl containing the ginger juice and honey mixture. Adding the warm cinnamon liquid helps the honey dissolve more easily and allows all the ingredients to blend smoothly.
Step 4
Stir everything together gently with a spatula or spoon until well combined. Taste the mixture and feel free to add more honey for sweetness or a touch more ginger juice to enhance the ginger flavor, achieving your desired taste balance. This Sujeonggwa can be enjoyed warm or chilled. Storing it in the refrigerator will make it refreshingly cool. Enjoy this homemade, warming beverage that combines the delightful aromas of ginger and cinnamon!
